BBQ Resolutions: 2024
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The Grill Coach is back! In this week's episode Jay and Frankie are back and talking our BBQ Resolutions for 2024!
Frankie kicks off highlights with his New Year's cook including prime rib, home made stock, smoked pork belly, and mole! Jay talk's his Christmas Brisket - a new tradition?
Jay and Frankie dive into some of our bbq resolutions - or intentions - for this year!
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Knife skills are the foundation of great BBQ. This week, Brian and Jay break down the essential knives, shears, and cutting boards every pitmaster should own, plus trimming techniques for chicken, pork, brisket, and steak. Learn why proper prep leads to better flavor, texture, and presentation before the fire ever gets lit.