Live Fire Cooking With Michelle O’Guin
📸: www.aintitthelife.com
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This week Jay and Brian are joined by Michelle O’Guin - a WFC champion who is headed into the Final Table and chance to win $150,000!
First, highlights! Jay and Brian each share a recent brisket cook - with very different approaches!
🔥 Grill Coach Recommendation: This week’s recommendation is a Grill Coach classic - an instant read meat thermometer! Essential for perfectly cooked food each and every time.
After the break Brian and Jay are joined by Michelle O’Guin, fresh off a win from WFC 2024 and headed into the Final Tables this month. Michelle shares a bit about her World Food Championship origin story and her journey to the win and $150,000! She breaks down the final table rounds and shares valuable insights into the world of Food Sport. Fine Michelle online @aintitthelifebbq & tune into the episode below!
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This week, Jay and Brian fire up the smoker for a deep dive into smoked pork butt! From meat prep to grill setup, overcoming the stall, and the all-important rest, they break down every step of this BBQ classic. Jay talks B&B Competition Char Logs, Brian grills up a picanha, and they answer a listener question on how to cook the perfect steak. Plus, why disposable aluminum pans might be your new favorite BBQ tool!