The Grill Coach 2024 World Food Championships Part 1
This week Jay and Brian are on location at The World Food Championships in Indianapolis! Join us as we kick of a series of interviews with participants, judges, creators and beyond!
Interviews include:
JB is a food culture writer for @edibleindy and the Indianapolis food scene.
Ian is the marketing director from Hard Truth Whiskey and gives very detailed information about a great whiskey.
John McManus, a reality star from the 90-Day Fiancé franchise who is now partnered with MSH Nation that sells a variety of rubs and sauces.
Al Frugoni is a headline guest at the WFC with an amazing live fire demonstration where he is hanging 7 bone rib roast and whole hogs. Vegetables are only for decoration.
Jack and David are accomplished professional chefs and they schooled us on all the great things American Culinary Federation does for chefs - and home cooks, alike.
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Check out the Member’s Mark Pro Series with Thermostatic Control, now available at your local Sam’s Club store!
In this Listener Spotlight episode, Jay and Brian are joined by Lamont to break down how to shop for beef with confidence. From when to buy meat and how much to get, to where to shop and what to look for at the counter, this episode is packed with practical tips. Plus, a Christmas Day brisket and answers to a classic BBQ question you don’t want to miss.